Fresh and thirst-quenching, discover the Classic Cointreau Fizz from Le Siècle restaurant at hotel West End
Today, Grégory Gleizolles, the maître d’ of the restaurant Le Siècle, presents one of his most refreshing creations. Discover the delicious Classic Cointreau Fizz!
Ideal for the hot sunny days of the Côte d’Azur, this cocktail is a true homage to the summer season which is soon coming to an end. So, what could be better than sipping a delicious cocktail at the Le Siècle restaurant or on the Palmeraie terrace to end your summer in style? Nestled within the West End Hotel, this restaurant offers you a true sensory experience. With its breathtaking view of the Mediterranean Sea, its healthy and authentic creations and its original cocktails, discover the perfect place for a moment of tranquility in the heart of Nice.
The recipe for Cointreau Fizz from the West End Hotel
Holidaymakers or residents of Nice, let yourself be seduced by our Classic Cointreau Fizz recipe that we are sharing with you:
- Fill a shaker with ice cubes
- Add 5 cl of Cointreau
- Squeeze half a lemon
- Add a few pieces of roughly cut lemon
- Add 1 cl of cane sugar
- Shake vigorously to mix and cool the ingredients Pour the mixture into a long drink glass
- Fill the glass with sparkling water
Does that tempt you? Come and sit at the Le Siècle restaurant every day from 12 p.m. to 2 p.m. and from 7 p.m. to 11 p.m. to discover new intoxicating flavors
(Photo : D.Tomasoni, Agence AZ Nice)